Amazing taste and so healthy. My kids ask for ragi dosa every morning now.
Crispy ragi dosas in 15 minutes — no soaking, no grinding, no maida. No palm oil. No added preservatives. Traditional taste without the effort.
How to prepare: Add water to the mix, make a smooth batter and cook on a hot tawa. Crispy ragi dosas ready in 15 minutes.
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Amazing taste and so healthy. My kids ask for ragi dosa every morning now.
Love that it is preservative free. Dosas come out crispy and perfect every time.
Shifted from regular dosa mix to this. Never going back.
